So, by living here in Palawan, we are saving time, money, the earth and our health. We live in one of the greenest places in the world. When it rains here, there is no flooding. All the trees and mangroves help suck the rainwater. Singapore maybe a first-world country but they recently got hit by the floods just like how Manila was when Ondoy happened. Makes you think twice about where to live, doesn't it?
And to make our lives even greener, M and I want to do organic farming. We are in the process of acquiring land in Bacungan which is 25 minutes north of Puerto Princesa city. The plan is to turn that place into our very own farm, eventually live there, eat our own produce and possibly supply neighbors too. But first, we need to educate ourselves and will start a customized 8-week course at Bountiful Harvest soon.
Meet Jinky & Simon Gill of Bountiful Harvest. They are one of the pioneers of organic farming here in Puerto Princesa. Simon of Bountiful Harvest was the consultant of Aloha House when they first started their operations. Both organic farms have been supplying the city (restaurants and individual homes) with their fresh organic produce every week. What I particularly like about Bountiful Harvest is that they deliver if your place is within their route. Another cookie point for the couple is that they are so friendly and very easy to talk to.
M and I are looking forward to get our hands dirty. We will be working on the farm all day from 9 am to 5 pm for 8 consecutive Saturdays. We have requested for a customized schedule because M has work during the week. The course fee is P800 per day per person which includes lunch and 2 snacks. You can imagine the meals to be healthy fresh from their farm. I have requested for raw vegetarian cuisine while M wants that organic pork on his plate! The course fee is very reasonable considering you will be learning survival skills that will be useful for a lifetime (and help the next generations too!)
This is where we will get our hands on training